ALLERGEN INFORMATION:

Made in a facility and with equipment that handles: eggs, wheat, milk, tree nuts, peanuts, and soybeans.

REGULAR BASE: ALMOND FLOUR, COCONUT FLOUR, CINNAMON, SOYBEAN OIL, BAKING POWDER, BAKING SODA, SALT,  STEVIA, SPLENDA, YELLOW FOOD COLORING, WHEY PROTEIN BLEND, COCONUT OIL, EGGS. Packaged near products containing nuts.

CHOCOLATE BASE: ALMOND FLOUR, COCONUT FLOUR, CINNAMON, SOYBEAN OIL, BAKING POWDER, BAKING SODA, SALT,  STEVIA, SPLENDA, WHEY PROTEIN BLEND, COCONUT OIL, EGGS, COCOA POWDER, SOY LECHITIN. Packaged near products containing nuts.

VEGAN DONUTS: ALMOND FLOUR, COCONUT FLOUR, CINNAMON, SOYBEAN OIL, BAKING POWDER, BAKING SODA, SALT,  STEVIA, SPLENDA, YELLOW FOOD COLORING, VEGAN PROTEIN BLEND, COCONUT OIL, EGG SUBSTITUTE, APPLE SAUCE. Packaged near products containing nuts.

BROWNIE BASE: ALMOND FLOUR, COCONUT FLOUR, SOYBEAN OIL, wHEAT FLOUR,BAKING POWDER, BAKING SODA, SALT,  STEVIA, SPLENDA, WHEY PROTEIN BLEND, COCONUT OIL, EGGS, COCOA POWDER, SOY LECHITIN.

BROWNIE TOPPINGS-

PB-PEANUT BUTTER AND PEANUTS

OREO- VANILLA FROSTING AND SF OREO

BUFF FUDGE- CHOCOALE FROSTING, SF OREO, SF CHOC. CHIPS